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Order Online

in Rock Hill, South Carolina

A Great Selection of Food Under One Roof

Order online to take home or eat in where you’ll enjoy great food in a friendly, modern and comfortable setting — or dine outside on our large patio. We have a variety of food options to choose from under one roof with more to come!

The Local Scoop

The Local Scoop is a mom-and-pop ice cream shop making small-batch premium ice cream. We locally source select ingredients and all of our ice cream is homemade. We also have non-dairy options and are allergy conscious so everyone can enjoy a sweet treat!

We have homemade ice cream and non-dairy ice cream. Our offerings include scoops, waffle cones made onsite, sundaes, floats, milkshakes and additional novelties. A few staple flavors include Dutch Chocolate, Vanilla Bean, Cookie Monster (a better version of cookies and cream, vanilla base loaded with Oreos and chocolate chip cookies), Strawberry Dream (made with fresh strawberries locally sourced from the Matthews Farmers Market) and seasonal rotating flavors.

We’re not accepting online orders at this time, but come visit us for cool treats!

Fresh Press

Fresh Press aims to be the premier sandwich shop in Rock Hill, South Carolina offering up three different types of sandwiches: Classic Sandwiches that are always served cold. Specialty Sandwiches that can be served hot and pressed or not — your choice! Breakfast Sandwiches that are available during all open hours.

Fresh Press also sells chopped salads, pastries and delicious desserts. We offer vegetarian and vegan options as well.

B.A.B.S. Scratch Kitchen

BAB’s Scratch Kitchen blends the heart of Southern hospitality with elevated flavors. Our menu showcases scratch-made dishes using locally sourced ingredients. Each bite reflects the rich tradition of Southern cuisine with a modern twist.

We’re not accepting online orders at this time, but view our menu and stop by for good southern cooking made from scratch!

Rolled AF

Rolled AF is a story of two women who turned their passion for cooking into two successful food trucks in the Charlotte area. Both women left their long standing careers in Corporate America to start their entrepreneurial journey. Ashley Outlaw opened Nacho Average Truck in December 2019, serving gourmet nachos with homemade ingredients. Felicia Reese opened 22 Street Kitchen in February 2020, combining her knowledge of Mexican cuisine and Creole flavors. Outlaw and Reese worked tirelessly through the pandemic to grow successful mobile restaurants. In 2021, they met and realized that their backgrounds were quite similar. They developed a friendship and an alliance, helping each other to continue expand their businesses.

Interested in Joining The Power House Food Hall?